Fujian Daily - Moreki e Mocha oa Fujian, Tšitoe 30 (Motlalehi Chen Ting) Lilemong tse mashome a mane tse fetileng, kaho ea Xiamen Special Economic Zone e qalile nts'etsopele ea eona.Xiang'an, ho na le khoebo e joalo, eo hlooho ea eona e kileng ea hlokofatsoa ke ho hloka toka, empa qetellong e ile ea fumana lehloa, kahoo Xiamen e na le lets'oao le tummeng la soso ea oyster - Yangjiang Food.
Moloko oa pele oa lithupelo tse nyane tsa malapa.
Ka la 24 Tšitoe, k'hamphani e tsebahalang e ketekile selemo sa eona sa bo40.
Kajeno, Sauce ea Yangtze Oyster esale e le lets'oao le etelletseng pele karolong ea 'maraka oa lefatše.E le mothehi oa tlhahiso ea lero la oyster naheng e kholo, lero la oyster la Xiamen Yangjiang Food le oli ea oyster li kene malapeng a batho ba tloaelehileng 'me li rekisoa linaheng le libaka tse fetang 30,' me tsoelo-pele ea eona e kopantse mohlala oa linako tse fetohang. e bone ho tloha ka potlako ha Xiamen Special Economic Zone.
Joalo ka khoebo ea thekenoloji e tsoetseng pele e ikemiselitseng ho tsoa kantle ho naha e sebetsanang le tlhahiso le kantle ho naha ea lero la oyster, oli ea oyster le litlolo tse ling tsa lijo tsa leoatleng, lilemong tse 40 tse fetileng, Yangjiang Food e se e holile ho ba khoebo e etelletseng pele ea masepala ea Xiamen City Agricultural Industrialization le e etelletseng pele. Khoebo ea Profinseng ea Fujian Aquatic Industrialization, 'me e fuoe "Xiamen Old Brand", "Fujian Famous Trademark" le lihlopha tse ling tsa litlotla, tlhahiso ea eona ea lero la oyster ea Yangjiang le oli ea oyster e na le tatso e ngata' me e rekisoa hantle Japane, Korea Boroa. .
Ho fihlela kajeno, mothehi oa "Yangjiang Oyster Sauce", Lin Guofa, o ntse a metse ka metso motseng oa lehae oa Qiongtou Ma Xiang, motsana oa setso oa ho tšoasa litlhapi oa Xiamen.Mehleng eo, Lin Guofa qalong ea khoebo ea hae o ne a tseba hantle hore thepa e tala e ne e le ngata Qiongtou e hlahisang oyster, 'me batšoasi ba litlhapi ba ne ba tlameha ho lahla metsi a litšila (a tsoang ho pheha oyster) nakong ea ho omisa li-oyster, le ka pitsa le li-vats tse 'maloa, Lin Guofa o ile a etsa hore baahi ba motse ba sebelise metsi a litšila bakeng sa tlhahiso ea lero la oyster le oli ea oyster, e leng se ileng sa lebisa ho hiroa ha baahi ba motse le ho eketsa chelete ea bona,' me kahoo ba bula tsela ea tsoelo-pele e potlakileng ea letšoao.
Kajeno, Xiamen Yangjiang Food, e shebaneng le ts'ebeliso ea thekenoloji le lihlahisoa, le tšebelisano 'moho le litsi tse ngata tsa lipatlisiso tsa mahlale le liunivesithi,' me e lula e hlahisa lihlahisoa tse ncha bakeng sa litatso tsa sejoale-joale, e fetohile nts'etsopele ea lefats'e ea letoto la lero la likhofu tsa leoatleng la theknoloji e phahameng. likhoebo.Molula-setulo Lin Guofa o itse, re qalile ka nako e le 'ngoe le Xiamen Special Economic Zone mme re ntlafalitse ho fihlela joale.Nakong e tlang, Yangtze Foods e tla phethahatsa tšepiso ea eona 'me e tsoele pele ho hatela pele ho ikopanya le machaba ho fana ka lijo tsa metsing tse nang le boleng ba machaba ho nchafatsa khanya ea mehla e mecha.
Nako ea poso: Mar-04-2022